Thursday, April 25, 2024
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Garden Zucchini Bread

Garden Zucchini Bread

I’m loving all of the beautiful zucchinis that I’m harvesting from my garden. Making zucchini soups, roasted zucchini, and zucchini burgers has been great; but nothing beats this Garden Zucchini Bread recipe. Enjoy!

Here’s what you’ll need …

1/2 teaspoon coconut oil (for greasing the bread pan)

1 large zucchini

1 cup packed brown sugar

2/3 cup coconut oil, softened

1 teaspoon vanilla extract

2 eggs

1 1/2 cups organic all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon baking soda

1 teaspoon ground cinnamon

3/4 teaspoon ground nutmeg

1/4 teaspoon ground cloves

3/4 teaspoon salt

Here’s what you’ll do …

  1. Preheat oven to 350 degrees. Coat a 9-by-5-by-3-inch loaf pan with coconut oil, then set aside. Grate zucchini on the large holes of a box grater (to yield 2 1/2 cups); set aside. In a large bowl, whisk together sugar, coconut oil, vanilla, and eggs.
  2. Into a small bowl mix together flour, baking powder, baking soda, cinnamon, nutmeg, cloves, and salt. Add flour mixture to egg mixture, and stir to combine well. Stir in grated zucchini.
  3. Pour batter into prepared pan, spreading evenly. Bake until a knife inserted in center of loaf comes out clean, 55 minutes – 1 hour 5 minutes. Cool in pan 10 minutes; invert onto a wire rack, then reinvert, top side up. Cool completely before slicing.

About Ginna Mueller

Ginna Rose Mueller has her B.S. in Kinesiology from California Polytechnic State University. She finds her passion in learning as much as she can about holistic health practices and is particularly fond of holistic nutrition. She lives in the beautiful town of Cambria, California, where she works as a chiropractor's assistant, teaches yoga and cooks holistically for individuals in her area. She and her husband, Brian, enjoy fresh vegetables from their whimsical garden and are conscious of living in simple abundance. She loves “make your own” anything and is always creating and experimenting. Brian has named her the family scientist. She lives in awe of what God can do when we live free of societal fears and look forward with faith.
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